This is Paul Kahan's way of hitting a different price point / audience than Publican (and certainly the other end of the scale from Blackbird).

The pork belly tacos were uber-tasty, Queso fundidto with freshly made tortillas were super filling as was the guac. Granted, some folks may not like it, but I would go back - on off-peak hours to avoid the crowds.

Guac, queso, 3 tacos, a fish quesadilla and 5 beers was $40.

Greenline on tap as well as Green Flash IPA - both solid choices. Service was solid.